The School of Agriculture at the University of Ghana provides innovative programmes that equip students with knowledge and skills to drive agricultural transformation and sustainable development
The School of Agriculture at the University of Ghana provides innovative programmes that equip students with knowledge and skills to drive agricultural transformation and sustainable development
The BSc Agriculture programme is a comprehensive undergraduate degree designed to equip students with the scientific knowledge, practical skills, and innovative mindset required to address challenges in modern agriculture and sustainable food systems.
Rooted in both theory and hands-on experience, the programme explores key areas such as crop and animal production, soil science, agribusiness, agricultural economics, biotechnology, and environmental management. Students are trained to apply scientific principles and technologies to increase agricultural productivity, ensure food security, and support rural development in Ghana and beyond.
TThe BSc Family and Consumer Sciences programme is an interdisciplinary degree designed to prepare students to improve the well-being of individuals, families, and communities through the practical application of social and natural sciences.
Rooted in both research and real-world experience, the programme explores key areas such as human development, nutrition and food science, clothing and textiles, family resource management, housing, consumer education, and community development. It aims to equip students with the knowledge and skills to address everyday life challenges related to health, nutrition, family dynamics, and sustainable living.
Programme Objectives
To develop a broad understanding of the social, economic, cultural, and scientific factors that influence family and consumer well-being.
To equip students with practical and professional skills in areas such as nutrition, textiles, child development, and resource management.
To prepare graduates to take on leadership roles in education, policy, community development, health promotion, and entrepreneurship.
Areas of Specialization (may include):
Food and Nutrition
Family and Child Studies
Clothing and Textiles
Consumer Management and Housing
Why Choose This Programme?
The BSc in Family and Consumer Sciences offers a holistic and human-centered education that empowers students to make meaningful contributions to family life, community development, and national policy. The programme combines theory with fieldwork, giving students real-world experience and a strong foundation for future studies or employment.